Posts Tagged ‘unesco world heritage’
I Love French Wine and Food – A Burgundy Chablis
If you are looking for fine French wine and food, consider the world famous Burgundy region in eastern France. Although it’s fairly rare, you may even find a bargain. I hope that you’ll have fun on this fact-filled wine education tour in which we review a Chardonnay white wine coming from old vines (vieilles vignes) in the Chablis district of northern Burgundy.
Among France’s eleven wine-growing regions Burgundy ranks fourth in acreage if you include the Beaujolais region, which most people do in spite of their considerable differences. Partisans, and they are many, claim that Burgundy is really the number one or number two wine-producing region in France, if not in the world. The wine reviewed below comes from the Chablis district of northern Burgundy that is physically closer to Champagne than to the rest of Burgundy. Chablis is known for its white wines, but some red is produced, especially from a local grape known as Csar. If I can get my hands on some, I’ll be glad to give it a shot. Until then I’ll have to be satisfied with Burgundy whites.
Chablis is not only a style of wine known around the world. It’s also a village of less than three thousand in a district of the same name. You can enjoy some old houses, the Serein River, and the Length-Depaquit Castle but its main attractions are the vineyards and the wine shops.
The smaller single-street village of Vzelay was a major pilgrimage site in the Eleventh and Twelfth Centuries. The medieval Basilique Ste-Madeleine (Saint Madelene’s Basilica) is really worth seeing for its Romanesque architecture. The grounds are also beautiful. In fact the complex is now a UNESCO World Heritage Site. The same guy who restored the basilica also restored the Cathedral of Amiens and Notre-Dame in Paris.
Before reviewing the Burgundy wine and imported cheeses that we were lucky enough to purchase at a local wine store and local imported food stores, here are a few suggestions of what to eat with indigenous wines when touring this beautiful region. Start with Escargots de Bourgogne (Snails in Parsley Butter).
For your second course savor Fondue Bourguignonne (Beef Fondue). And as dessert indulge yourself with Poires poches au vin de Bourgogne (Pears poached in Burgundy Wine).
OUR WINE REVIEW POLICY All wines that we taste and review are purchased at the full retail price.
Wine Reviewed
La Chablisienne Chablis Les Vieilles Vignes 2003 12.6% about $24.00
Let’s start by quoting the marketing materials. Steely Intensity. Vieilles Vignes, or Old Vines, yield less fruit but the quality is much higher than that of younger vines. This intense Chardonnay is consistently excellent with green apple, lemon, and loads of mineral characteristics. It’s dry and steely with a long, crisp finish. Serve it with lemon chicken or oysters on the half shell. And now for the review.
My first meal was a meatless quiche with sesame seeds, broccoli, mushrooms, red and green peppers, and non-imported cheese. The wine is crisply acidic. I really tasted the lime. This wine was imbued with that Chablis taste of flint. And yet the wine and food weren’t a particularly good match. Things worked out marginally better with a tomato, cucumber, red onion, and parsley salad.
The next meal involved a baked salmon filet that marinated for 24 hours in a sesame seed, honey, garlic, soya, and black pepper sauce. The sides were mashed potatoes in bouillon and zucchini in tomato sauce. This combination worked excellently. The wine was lemony and powerful. It was palate cleansing and tasted steely and flinty. I sort of ruined things with dessert, fruit-juice candy that flattened the wine a bit. Honestly, in all my readings and discussions, I have never come across the pairing of fruit-juice candy and Burgundy wine. As per my policy, I don’t blame the wine for weird food pairings that don’t fly.
The final meal consisted of breaded, fried chicken cutlets, potato patties, and caponata, a thick Italian-style commercial eggplant salad including tomatoes and olives. The wine was very refreshing with plenty of lime and acidity, strong and yet subtle. This combination was classic and the wine emerged slightly different with each of the meal’s components. Believe or not, it became ethereal when paired with the same fruit-juice candy tasted above.
The first cheese pairing was with an Emmenthaler (Swiss) cheese that actually came from Germany. Even though the cheese was quite mild, it flattened the wine which no longer came out so nicely acidic. I then tried this Chardonnay with goat cheese from the Poitou-Charentes region of central western France. Even though the cheese gave off a bit of ammonia, the pairing was interesting; the wine was round and a bit thick.
Final verdict. Burgundy brings its expectations, even more so when it is labeled Old Vines. This is not a wine for daily consumption, not for me anyway. But the salmon filet pairing showed the heights that it can reach when properly paired. I would buy it again but watch carefully the accompanying food. And regret, as so often, that it isn’t considerably less expensive.
Author: Levi Reiss
Article Source: EzineArticles.com
Provided by: PCB Prototype & Manufacturing
Bordeaux France – Travel Tips and Vacation Ideas
The beautiful city of Bordeaux is the capital city of Aquitaine, the most southwesterly region in France. Situated on the Garonne River, this sprawling port city is known for its wine, chateaux, universities, museums and city architecture which is on the UNESCO World Heritage list. Known as the ‘City of Art and History’, Bordeaux enjoys mild winters and hot summers making it an ideal place all year-round for visitors.
There are no skyscrapers or high hills in the area, and it is very easy to get around on foot or by bicycle. There are also plenty of local buses and an electric tram which serves the pedestrianized city center.
Places to visit in Bordeaux
Gambetta Square is nicknamed ‘Little Paris’ and has some wonderful architecture. This is also the area to find high-end shops. Although Paris is the center of the fashion world, many boutiques offer a superb range of chic couture at more affordable prices in Bordeaux. The nearby Botanical Gardens are a beautiful place to rest after all that shopping!
The Roman Victory Arch is at the center of La Victoire and is well worth a visit. This area is also known for its many lively pubs and sports bars. The best views of Bordeaux can be found from the top of the tower of Saint-Michel in the center of the city. An interesting history of the region can be found at the Musee D’Aquitaine which is well worth a visit. On a more modern note the smaller Musee D’Art Contemporain has some interesting exhibits of modern art.
Things to do in Bordeaux
One of the delights of Bordeaux is walking along the banks of the River Garonne on what are known as ‘Les Quais’. Admire the Pont Neuf, the oldest bridge in the city, and the Aquitaine Bridge which is the largest bridge in France. The Miroir d’Eau is a fascinating water mirror which alternates with a cloud of mist. Take a ferry trip along this scenic river or visit the ‘Colbert’, a historic battleship with a restaurant onboard.
French cuisine is of course all part of the wonderful experience when visiting France, although international cuisine is available all over the city. The local delicacy which is only available in Bordeaux is a pastry known as ‘cannels’. The batter is poured by funnel into special fluted tins prepared with beeswax and then cooked until deep brown and caramelized.
A visit to a few Bordeaux wineries is a must, as this is what the area is famous for. One of the best-known wine producers is the Chateau Mouton Rothschild where you can tour the vineyard, learn about the wine-making process and taste the final product. The annual Bordeaux wines festival is at the end of June and draws huge numbers of visitors.
Beyond Bordeaux there are many more attractions to entice the inquisitive traveler, including magnificent chateaux, historic towns, famous vineyards and the golden beaches of the Atlantic Ocean. It is wise to allow plenty of time to enjoy the whole region when visiting Bordeaux.
Author: Sarah Roles
Article Source: EzineArticles.com
Provided by: WordPress plugin expert